Fortified wines

“Ambassador” fortified wines are among the most high-quality wines produced in our country, because of the combination of the old recipes and the highest quality control of their production.

Fortified wines are used both as aperitifs–drinks that stimulate appetite, and digestives -drinks that promote digestion. They are usually drunk chilled down to +10...18°C from special wine glasses or goblets.

One of the most popular the “Ambassador” series of fortified wines is “Homemade" - red wine with a rich ruby color, delicate aroma and long after taste.